Brenda Gantt Pimento Cheese Recipe

Brenda Gantt Pimento Cheese Recipe

This Brenda Gantt Pimento Cheese Recipe is perfect for cheese fans. This creamy, flavorful spread adds a burst of taste to any dish.

It is made with mayo, pimentos, and cheddar cheese. It is simple, delicious, and loved by many. So, do not waste any more time, let’s make this recipe at home!

Overview Of Brenda Gantt Pimento Cheese

  • Total Servings: 5
  • Cuisine: American
  • Course: Appetizer
  • Preparation Time: 10 minutes
  • Refrigerate Time: 30 minutes
  • Complete Time: 40 minutes

Ingredients To Make Brenda Gantt Pimento Cheese

  • Mayonnaise: 1/2 cup
  • Sharp cheddar cheese (grated): 2 cups
  • Diced pimentos (drained): 1/4 cup 
  • Cream cheese: 1/4 cup
  • Cayenne pepper: 1/4 tsp
  • Garlic powder: 1/4 tsp
  • Onion powder: 1/4 tsp
  • Pepper (to your liking)
  • Salt (to your liking)

How To Make Brenda Gantt Pimento Cheese

Step By Step Instructions

Step 1

In a mixing bowl, combine cheddar and mayonnaise.

Step 2

Add cream cheese and mix until smooth.

Step 3

Stir in diced pimentos.

Step 4

Add onion powder, cayenne pepper, and garlic powder.

Step 5

Season with pepper and salt to your liking.

Step 6

Mix until all ingredients are evenly combined.

Step 7

Refrigerate for at least half an hour.

Step 8

Serve with crackers or as a sandwich spread. Enjoy!

Nutrition Information

NutrientAmount (Per Serving)
Fat18g
Saturated Fat8g
Carbohydrates6g
Sodium600 mg
Protein15g
Sugars2g
Total Calories250 Kcal

Recipe Tips

  • Use freshly grated cheese for better texture.
  • Let it chill before serving for the best flavor.

Conclusion!

In short, this spread is simple and tasty. Try this recipe and enjoy a classic Southern favorite. You will love the cheesy, creamy goodness in every bite!

More Amazing Recipes

Brenda Gantt Pimento Cheese Recipe

Brenda Gantt Pimento Cheese Recipe

This Brenda Gantt Pimento Cheese Recipe is perfect for cheese fans. This creamy, flavorful spread adds a burst of taste to any dish.
Prep Time 10 minutes
Refrigerate Time 30 minutes
Total Time 40 minutes
Course Appetizer
Cuisine American
Servings 5
Calories 250 kcal

Ingredients
  

  • 1/2 cup Mayonnaise
  • 2 cups Sharp cheddar cheese (grated)
  • 1/4 cup  Diced pimentos (drained)
  • 1/4 cup Cream cheese
  • 1/4 tsp Cayenne pepper
  • 1/4 tsp Garlic powder
  • 1/4 tsp Onion powder
  • Pepper (to your liking)
  • Salt (to your liking)

Instructions
 

  • In a mixing bowl, combine cheddar and mayonnaise.
  • Add cream cheese and mix until smooth.
  • Stir in diced pimentos.
  • Add onion powder, cayenne pepper, and garlic powder.
  • Season with pepper and salt to your liking.
  • Mix until all ingredients are evenly combined.
  • Refrigerate for at least half an hour.
  • Serve with crackers or as a sandwich spread. Enjoy!

Notes

  • Use freshly grated cheese for better texture.
  • Let it chill before serving for the best flavor.
Keyword Brenda Gantt Pimento Cheese Recipe