Jason’s Deli Gingerbread Muffins Recipe

I enjoy making Jason’s Deli Gingerbread Muffins Recipe because it’s one of my favorite desserts. 

These muffins are soft and moist. They have a light, fluffy texture. The molasses makes them sweet, and the cinnamon and cloves give them a rich flavor. 

Many people love them because they taste so comforting. Let’s make these muffins! After trying them, you’ll understand why they’re so tasty. 

Overview Of Jason’s Deli Gingerbread Muffins

• Total Servings: 12
• Course: Dessert
• Cuisine: American
• Preparation Time: 10 minutes
• Cook Time: 15 minutes
• Complete Time: 25 minutes

Ingredients For Making Jason’s Deli Gingerbread Muffins

• Egg: 1 
• Buttermilk: 1/2 cup
• All-purpose flour: 2 cups 
• Unsweetened applesauce: 1/2 cup
• Molasses: 1/2 cup
• Vegetable oil: 1/4 cup
• Brown sugar: 3/4 cup 
• Ground ginger: 1 tbsp
• Ground cloves: 1/2 tsp
• Ground nutmeg: 1/2 tsp
• Baking powder: 2 tsp
• Ground cinnamon: 1 tsp
• Baking soda: 1/4 tsp
• Salt: 1/2 tsp

How To Make Jason’s Deli Gingerbread Muffins

Step By Step Instructions

Step 1

Prepare the oven by heating it to 375°F. Grease your muffin tin.  

Step 2

In a large bowl, whisk flour, baking powder, cinnamon, cloves, ginger, nutmeg, baking soda, and salt.

Step 3

In another bowl, mix brown sugar, buttermilk, applesauce, molasses, oil, and egg. Beat until smooth.

Step 4

Combine the wet and dry mixes. Stir until just combined.

Step 5

Divide the batter among muffin cups. 

Step 6

Bake for 15-18 minutes.

Step 7

Then, Cool the muffins in the pan for a few minutes.

Step 8

Serve once cool. Enjoy!

Nutrition Information

Recipe Tips

• Line your muffin tin with paper liners to prevent sticking.
• Add raisins or nuts for extra yum.

Conclusion!

Jason’s Deli Gingerbread Muffins are so yummy. You can make them for breakfast. Try these muffins, and enjoy!

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Jason’s Deli Gingerbread Muffins Recipe

I enjoy making Jason's Deli Gingerbread Muffins Recipe because it's one of my favorite desserts. 

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 15 minutes mins

Total Time 25 minutes mins

Course Dessert

Cuisine American

Servings 12

Calories 213 kcal

Ingredients

  

• 1  Egg
• 1/2 cup Buttermilk
• 2 cups  All-purpose flour
• 1/2 cup Unsweetened applesauce
• 1/2 cup Molasses
• 1/4 cup Vegetable oil
• 3/4 cup  Brown sugar
• 1 tbsp Ground ginger
• 1/2 tsp Ground cloves
• 1/2 tsp Ground nutmeg
• 2 tsp Baking powder
• 1 tsp Ground cinnamon
• 1/4 tsp Baking soda
• 1/2 tsp Salt

Instructions

 

• Prepare the oven by heating it to 375°F. Grease your muffin tin.  
• In a large bowl, whisk flour, baking powder, cinnamon, cloves, ginger, nutmeg, baking soda, and salt.
• In another bowl, mix brown sugar, buttermilk, applesauce, molasses, oil, and egg. Beat until smooth.
• Combine the wet and dry mixes. Stir until just combined.
• Divide the batter among muffin cups. 
• Bake for 15-18 minutes.
• Then, Cool the muffins in the pan for a few minutes.
• Serve once cool. Enjoy!

Notes

• Line your muffin tin with paper liners to prevent sticking.
• Add raisins or nuts for extra yum.

Keyword Jason’s Deli Gingerbread Muffins Recipe