Gyu Kaku Garlic Noodles Recipe

Posted by Jennifer Rose
Gyu Kaku Garlic Noodles Recipe

You will love the Gyu Kaku Garlic Noodles Recipe if you are noodle lovers. This is a simple and yummy dish. It mixes chewy noodles with a rich garlic sauce. 

The flavors mix nicely, but garlic is the main taste. Soft noodles absorb the sauce well. Garlic lovers will love this dish. Let’s start making this dish!

Overview Of Gyu Kaku Garlic Noodles

  • Total Servings: 2
  • Cuisine: Japanese
  • Course: Main Course
  • Preparation Time: 10 minutes
  • Cook Time: 15 minutes
  • Complete Time: 25 minutes

Ingredients For Making Gyu Kaku Garlic Noodles

  • Garlic cloves (minced): 6 
  • Noodles: 12 oz 
  • Green onions and Sesame seeds (for garnish)
  • Soy sauce: 2 tbsp
  • Butter: 4 tbsp
  • Oyster sauce: 1 tbsp
  • Sesame oil: 1 tsp
  • Black pepper (to your liking)
  • Salt (to your liking)

How To Make Gyu Kaku Garlic Noodles

Step By Step Instructions

Step 1

Cook the noodles until soft.

Step 2

Drain them and set aside.

Step 3

Peel and chop the garlic.

Step 4

On medium heat, melt butter.

Step 5

Add the garlic and cook it until it smells good.

Step 6

Add oyster and soy sauce.

Step 7

Now, add the noodles and stir to coat.

Step 8

Drizzle with sesame oil.

Step 9

Add salt and pepper.

Step 10

Serve hot and enjoy!

Nutrition Information

NutrientAmount (Per Serving)
Fat12.1g
Carbohydrates77.5g
Fiber2.2g
Protein8.5g
Total Calories474 Kcal

Conclusion!

Gyu Kaku Garlic Noodles is a dish that’s great for any time. It is easy to make. Try making them at home, and you will love the delicious taste!

More Amazing Recipes

Gyu Kaku Garlic Noodles Recipe

Gyu Kaku Garlic Noodles Recipe

You will love the Gyu Kaku Garlic Noodles Recipe if you are noodle lovers. This is a simple and yummy dish. It mixes chewy noodles with a rich garlic sauce. 
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Main Course
Cuisine Japanese
Servings 2
Calories 200 kcal

Ingredients
  

  • Garlic cloves minced: 6
  • Noodles: 12 oz
  • Green onions and Sesame seeds for garnish
  • Soy sauce: 2 tbsp
  • Butter: 4 tbsp
  • Oyster sauce: 1 tbsp
  • Sesame oil: 1 tsp
  • Black pepper to your liking
  • Salt to your liking

Instructions
 

  • Cook the noodles until soft.
  • Drain them and set aside.
  • Peel and chop the garlic.
  • On medium heat, melt butter.
  • Add the garlic and cook it until it smells good.
  • Add oyster and soy sauce.
  • Now, add the noodles and stir to coat.
  • Drizzle with sesame oil.
  • Add salt and pepper.
  • Serve hot and enjoy!
Keyword Gyu Kaku Garlic Noodles Recipe