If you like chicken salad, you’ll love the Chicken Salad Chick Buffalo Barclay Recipe! It’s a tasty new version of classic chicken salad.
This salad is a spicy chicken salad. It has shredded chicken, buffalo sauce, and ranch dressing. It’s creamy and a bit tangy. It’s a good choice if you like a little spice in your food.
Overview Of Chicken Salad Chick Buffalo Barclay
- Total Servings: 2
- Cuisine: American
- Course: Salad
- Preparation Time: 10 minutes
- Complete Time: 10 minutes
Ingredients For Making Chicken Salad Chick Buffalo Barclay
- Chicken (cooked): 2 cups
- Mayonnaise: 1/4 cup
- Blue Cheese: 1/4 cup
- Sour Cream: 1/4 cup
- Buffalo Sauce: 1/4 cup
- Celery: 1/4 cup
- Green Onions: 1/4 cup
- Pepper (to your liking)
- Salt (to your liking)
How To Make Chicken Salad Chick Buffalo Barclay
Step By Step Instructions
Step 1
Combine mayo, sour cream, and buffalo sauce in a bowl.
Step 2
Add chicken, blue cheese, onions, and celery.
Step 3
Salt and pepper to taste.
Step 4
Chill for half an hour covered with plastic wrap. Enjoy!
Nutrition Information
Nutrient | Amount (Per Serving) |
Fat | 18g |
Saturated Fat | 4g |
Carbohydrates | 6g |
Cholesterol | 75 mg |
Sodium | 500 mg |
Sugars | 2g |
Protein | 20g |
Total Calories | 250 Kcal |
FAQs
Is Chicken Salad Chick Buffalo Barclay spicy?
It has mild to medium spice.
Can I use different chicken?
Yes, grilled or rotisserie chicken is fine.
Conclusion!
In short, Chicken Salad Chick Buffalo Barclay is a tasty twist on chicken salad. It’s creamy and a bit spicy. Quick to make, it’s a great choice for those who like a little heat!
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Chicken Salad Chick Buffalo Barclay Recipe
Ingredients
- 2 cups Chicken (cooked)
- 1/4 cup Mayonnaise
- 1/4 cup Blue Cheese
- 1/4 cup Sour Cream
- 1/4 cup Buffalo Sauce
- 1/4 cup Celery
- 1/4 cup Green Onions
- Pepper (to your liking)
- Salt (to your liking)
Instructions
- Combine mayo, sour cream, and buffalo sauce in a bowl.
- Add chicken, blue cheese, onions, and celery.
- Salt and pepper to taste.
- Chill for half an hour covered with plastic wrap. Enjoy!
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