If you love fried foods, you know a good sauce can make it even better. That’s why I tried the Zips Tartar Sauce Recipe.
It’s creamy, tangy, and perfect for dipping fried fish and fried chicken. This sauce is made with mayonnaise, pickles, and lemon.Â
These simple things make it taste so good. I’ll show you how to make this tasty sauce in this blog! So let’s start making the sauce!
Overview Of Zips Tartar Sauce
- Total Servings: 6
- Cuisine: American
- Course: Sauce
- Preparation Time: 5 minutes
- Complete Time: 5 minutes
Ingredients For Making Zips Tartar Sauce
- Clove garlic (minced): 1
- Mayonnaise: 1 cupÂ
- Onion (finely chopped): 1 tbsp
- Sweet pickle relish: 2 tbsp
- Lemon juice: 2 tsp
- Dijon mustard: 1 tsp
- Pepper (to your liking)
- Salt (to your liking)
Step By Step Instructions For Making Zips Tartar Sauce
Step 1
In a bowl, combine mayonnaise, sweet pickle relish, and onion.
Step 2
Add lemon juice, Dijon mustard, and garlic.
Step 3
Stir until all ingredients are well mixed.
Step 4
Taste the sauce, then season with pepper and salt to your liking.
Step 5
Cover the bowl and refrigerate for 25 minutes.
Step 6
Serve with your favorite fried foods! Enjoy!
Nutrition Information
| Nutrient | Amount (Per Serving) |
| Fat | 10g |
| Carbohydrates | 12g |
| Sodium | 972 mg |
| Protein | 1g |
| Sugar | 8g |
| Fiber | 0g |
| Total Calories | 140 Kcal |
Recipe Tips
- Make sure you use fresh lemon juice for better taste.
- Chill the sauce for one hour before eating.
Conclusion!
Zips Tartar Sauce is a must-have for your meals. It is creamy, and tangy, and makes food so much better. Try it today and enjoy!
More Amazing Recipes
- Harold’s Mild Sauce Recipe
- Tiger Sauce Recipe
- Wingstop Blue Cheese Recipe
- Captain D’s Tartar Sauce Recipe

Zips Tartar Sauce Recipe
Ingredients
- 1 Clove garlic (minced)
- 1 cup Mayonnaise
- 1 tbsp Onion (finely chopped)
- 2 tbsp Sweet pickle relish
- 2 tsp Lemon juice
- 1 tsp Dijon mustard
- Pepper (to your liking)
- Salt (to your liking)
Instructions
- In a bowl, combine mayonnaise, sweet pickle relish, and onion.
- Add lemon juice, Dijon mustard, and garlic.
- Stir until all ingredients are well mixed.
- Taste the sauce, then season with pepper and salt to your liking.
- Cover the bowl and refrigerate for 25 minutes.Â
- Serve with your favorite fried foods! Enjoy!
Notes
- Make sure you use fresh lemon juice for better taste.
- Chill the sauce for one hour before eating.










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