If you want a crispy and tasty snack? So, here is a Bahama Breeze Empanada Recipe you have to try. The empanada has a crispy outside. Inside, it has a yummy filling. The filling is a mix of spiced meat or vegetables.
The taste is savory with a little sweetness. Each bite is a mix of different flavors. Let’s see what makes these empanadas special and how you can make them.
Overview Of Bahama Breeze Empanada
- Total Servings: 4
- Cuisine: Caribbean
- Course: Snack
- Preparation Time: 25 minutes
- Cook Time: 35 minutes
- Complete Time: 1 hour
Ingredients For Making Bahama Breeze Empanada
- Ground beef: ½ kg
- Egg: 1
- Garlic cloves (minced): 2
- Bell pepper (chopped): 1
- Onion (chopped): 1
- Butter: 3/4 cup
- All-purpose flour: 2 cups
- Tomato paste: 2 tbsp
- Water: 4-5 tbsp
- Paprika: 1 tsp
- Cumin: 1 tsp
- Black pepper (to your liking)
- Salt (to your liking)
How To Make Bahama Breeze Empanada
Step By Step Instructions
Step 1
Mix flour and salt in a bowl.
Step 2
Add cold butter and mix until crumbly.
Step 3
Slowly add water until dough forms.
Step 4
Wrap dough in plastic and chill for 40 minutes.
Step 5
Cook ground beef and drain fat.
Step 6
Cook onion, garlic, and bell pepper until soft.
Step 7
Stir in tomato paste, cumin, paprika, salt, and pepper. Let cool.
Step 8
Roll dough to 1/8 inch thick.
Step 9
Cut dough into circles.
Step 10
Put filling on each circle.
Step 11
Fold the dough and press the edges with a fork.
Step 12
Brush with beaten egg.
Step 13
Heat oven to 400°F.
Step 14
Bake empanadas for 30 minutes until golden. Enjoy!
Nutrition Information
| Nutrient | Amount (Per Serving) |
| Fat | 30g |
| Saturated Fat | 18g |
| Cholesterol | 140 mg |
| Sodium | 600 mg |
| Sugars | 4g |
| Protein | 20g |
| Carbohydrates | 34g |
| Fiber | 2g |
| Total Calories | 470 Kcal |
Recipe Tips
- Seal the edges well to avoid leaks.
- For a crispy crust, bake at a high temperature.
FAQs
Can I make Bahama Breeze Empanadas at home?
Yes, you can use this easy recipe.
What is in the filling?
It usually has spiced meat or vegetables.
Conclusion!
Bahama Breeze Empanadas are a tasty treat for any time. Their crispy crust and yummy filling make them special. Try them and enjoy a bit of the Caribbean at home!
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Bahama Breeze Empanada Recipe
Ingredients
- ½ kg Ground beef
- 1Â Egg
- 2Â Garlic cloves (minced)
- 1 Bell pepper (chopped)
- 1 Onion (chopped)
- 3/4 cup Butter
- 2 cups All-purpose flour
- 2 tbsp Tomato paste
- 4-5 tbsp Water
- 1 tsp Paprika
- 1 tsp Cumin
- Black pepper (to your liking)
- Salt (to your liking)
Instructions
- Mix flour and salt in a bowl.
- Add cold butter and mix until crumbly.
- Slowly add water until dough forms.
- Wrap dough in plastic and chill for 40 minutes.
- Cook ground beef and drain fat.
- Cook onion, garlic, and bell pepper until soft.
- Stir in tomato paste, cumin, paprika, salt, and pepper. Let cool.
- Roll dough to 1/8 inch thick.
- Cut dough into circles.
- Put filling on each circle.
- Fold the dough and press the edges with a fork.
- Brush with beaten egg.
- Heat oven to 400°F.
- Bake empanadas for 30 minutes until golden. Enjoy!
Notes
- Seal the edges well to avoid leaks.
- For a crispy crust, bake at a high temperature.