Publix Key Lime Pie Recipe

Publix Key Lime Pie Recipe is a special treat. It is both tangy and sweet. Many people love this pie. It’s great for family dinner.

If you like desserts with a bit of zing, try Publix Key Lime Pie. It has a refreshing lime flavor and a buttery crust. Let’s see why this pie is so special.

Overview Of Publix Key Lime Pie

• Total Servings: 12
• Course: Dessert
• Cuisine: American
• Preparation Time: 30 minutes
• Cook Time: 30 minutes
• Complete Time: 1 hour

Ingredients For Making Publix Key Lime Pie

• Eggs: 2 
• Granulated sugar: 1/4 cup
• Key lime juice: 1/2 cup
• Graham cracker crust: 1 (9-inch)
• Condensed milk (sweeten): 14 oz
• Cream cheese: 8 oz
• Vanilla extract: 1 tsp

How To Make Publix Key Lime Pie

Step By Step Instructions

Step 1

Preheat the oven to 350°F (175°C).

Step 2

Cream the cream cheese until smooth.

Step 3

Blend in condensed milk.

Step 4

In a mixing bowl, combine key lime juice, eggs, sugar, and vanilla.

Step 5

In a graham cracker crust, pour the mixture.

Step 6

Bake for 25-30 minutes.

Step 7

Cool completely before serving.

Nutrition Information

Recipe Tips

• Add whipped cream for extra flavor.
• Press the crust evenly.
• Don’t overcook the filling.

FAQs

Is Publix Key Lime Pie hard to make?

No, it’s easy.

Can I use fresh limes?

Yes, fresh limes taste better.

Conclusion!

Publix Key Lime Pie is a tasty treat that’s easy to make. It’s sweet and tangy, making it a favorite. Serve it at special events and enjoy a Publix classic at home!

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Publix Key Lime Pie Recipe

Publix Key Lime Pie Recipe is a special treat. It is both tangy and sweet. Many people love this pie. It’s great for family dinner.

Print Recipe Pin Recipe

Prep Time 30 minutes mins

Cook Time 30 minutes mins

Total Time 1 hour hr

Course Dessert

Cuisine American

Servings 12

Calories 370 kcal

Ingredients

  

• 2  Eggs
• 1/4 cup Granulated sugar
• 1/2 cup Key lime juice
• 1 (9-inch) Graham cracker crust
• 14 oz Condensed milk (sweeten)
• 8 oz Cream cheese
• 1 tsp Vanilla extract

Instructions

 

• Preheat the oven to 350°F (175°C).
• Cream the cream cheese until smooth.
• Blend in condensed milk.
• In a mixing bowl, combine key lime juice, eggs, sugar, and vanilla.
• In a graham cracker crust, pour the mixture.
• Bake for 25-30 minutes.
• Cool completely before serving.

Notes

• Add whipped cream for extra flavor.
• Press the crust evenly.
• Don’t overcook the filling.

Keyword Publix Key Lime Pie Recipe