We are glad you’re here to learn how to prepare an Olive Garden mac and cheese Recipe at home. This dish is creamy and cheesy, perfect comfort food. If you love Olive Garden or mac and cheese, this recipe is your new favorite.
This recipe is easy to make. You will love melting the cheese and stirring the pasta. Prepare a dish so tasty, you’ll think you’re in a restaurant. Let’s jump into the cheesy goodness and learn how to make this yummy dish.
Equipment (Needed)
- Saucepan
- Large pot
- Whisk
- Baking dish
- Strainer
Ingredients For Making Olive Garden Mac and Cheese
- All-purpose flour: 1/4 cup
- Bread crumbs: 1/2 cup
- Parmesan cheese: 1/2 cup
- cheddar cheese: 2 cups
- Whole milk: 2 cups
- Mozzarella cheese: 1 cup
- Heavy cream: 1 cup
- Elbow macaroni: 1 lb
- Salt: 1 tsp
- Black pepper: 1/2 tsp
- Butter: 4 tbsp
How To Make Olive Garden Mac and Cheese
Step By Step Instructions
Step 1
As the water boils, add salt to a big pot.
Step 2
Put the pasta in boiling water, then drain and set aside.
Step 3
Over medium-low heat, melt butter.
Step 4
Whisk in flour to make a roux for 2 minutes.
Step 5
Slowly add milk and cream, whisking until smooth and thick.
Step 6
Add cheddar, mozzarella, and half the Parmesan.
Step 7
Stir until the sauce is smooth.
Step 8
Add salt and pepper to taste.
Step 9
Preheat the oven to 350°F (175°C).
Step 10
In a bowl Mix cheese sauce and pasta.
Step 11
Transfer to a greased baking dish.
Step 12
Sprinkle with remaining Parmesan and bread crumbs.
Step 13
Bake for 20-25 minutes until golden and crispy.
Nutrition Information
Nutrient | Amount (Per Serving) |
Carbohydrates | 30g |
Fat | 18g |
Saturated Fat | 11g |
Protein | 20g |
Cholesterol | 60 mg |
Sodium | 750 mg |
Total Calories | 350 Kcal |
Frequently Asked Questions
How long does it take to cook?
The prep time is about 10 minutes. Cooking takes around 20 minutes.
Can I use any type of cheese?
Yes, but it’s best to use cheddar or a mix of cheeses.
Conclusion!
Olive Garden Mac and Cheese is a must-try dish. The creamy, cheesy flavor is hard to resist. Follow these recipe steps, and you’ll impress your family. Enjoy your yummy dinner!
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Olive Garden Mac and Cheese Recipe
Ingredients
- 1/4 cup All-purpose flour
- 1/2 cup Bread crumbs
- 1/2 cup Parmesan cheese
- 2 cups cheddar cheese
- 2 cups Whole milk
- 1 cup Mozzarella cheese
- 1 cup Heavy cream
- 1 lb Elbow macaroni
- 1 tsp Salt
- 1/2 tsp Black pepper
- 4 tbsp Butter
Instructions
- As the water boils, add salt to a big pot.
- Put the pasta in boiling water, then drain and set aside.
- Over medium-low heat, melt butter.
- Whisk in flour to make a roux for 2 minutes.
- Slowly add milk and cream, whisking until smooth and thick.
- Add cheddar, mozzarella, and half the Parmesan.
- Stir until the sauce is smooth.
- Add salt and pepper to taste.
- Preheat the oven to 350°F (175°C).
- In a bowl Mix cheese sauce and pasta.
- Transfer to a greased baking dish.
- Sprinkle with remaining Parmesan and bread crumbs.
- Bake for 20-25 minutes until golden and crispy.
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