St Elmo Cocktail Sauce Recipe

The St Elmo Cocktail Sauce Recipe brings restaurant-quality flavor to your kitchen. This legendary sauce from St.

Elmo Steak House delivers incredible heat and bold taste. Known for its fiery kick, this sauce transforms ordinary shrimp into extraordinary appetizers.

The recipe combines horseradish, ketchup, and secret spices perfectly. Making this St Elmo Cocktail Sauce Recipe at home saves money and ensures freshness.

You control the heat level and ingredient quality completely. Fresh horseradish creates the signature burn that makes this sauce famous.

The tangy tomato base balances the intense spice beautifully.

When I First Introduced To

I discovered this St Elmo Cocktail Sauce Recipe during a visit to Indianapolis. The intense heat surprised me initially, but the flavor kept me coming back.

Friends warned me about the sauce’s legendary spiciness beforehand. Now I make it regularly for special occasions and dinner parties.

Equipment List

• Medium mixing bowl
• Whisk or fork
• Measuring spoons
• Measuring cups
• Rubber spatula
• Airtight storage container

Ingredients List

• 1 cup ketchup
• 3 tablespoons prepared horseradish
• 1 tablespoon lemon juice
• 1 teaspoon Worcestershire sauce
• 1/2 teaspoon hot sauce
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• Salt to taste

Step-by-Step Preparation

1. Combine ketchup and horseradish in mixing bowl.
2. Add lemon juice and Worcestershire sauce slowly.
3. Whisk ingredients until completely smooth and combined.
4. Add hot sauce and garlic powder gradually.
5. Mix in onion powder and salt carefully.
6. Taste and adjust seasonings as needed.
7. Transfer to airtight container for storage.
8. Refrigerate for at least 30 minutes before serving.

Recipe Tips

1. Use fresh horseradish for maximum heat and flavor
2. Adjust horseradish amount based on your spice tolerance
3. Let sauce rest in refrigerator to develop flavors
4. Add more lemon juice for extra tanginess
5. Store covered in refrigerator for up to one week

What to Serve With St Elmo Cocktail Sauce Recipe

• Jumbo Shrimp: The classic pairing that showcases the sauce’s bold flavor. Steam or boil large shrimp and serve chilled alongside this spicy sauce.
• Fried Calamari: Crispy squid rings pair wonderfully with this tangy sauce. The heat cuts through the richness of fried seafood perfectly.
• Raw Oysters: Fresh oysters on the half shell benefit from this sauce’s kick. Use sparingly as the horseradish enhances the oyster’s natural brininess.

Conclusion

This St Elmo Cocktail Sauce Recipe delivers authentic restaurant taste at home. The combination of horseradish and spices creates an unforgettable flavor experience.

Perfect for entertaining or special occasions when you want impressive appetizers. Store leftovers properly and enjoy this legendary sauce for days.

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