Kinders Teriyaki Sauce Recipe
Do you want a yummy sauce for your meals? If so, then you should try Kinders Teriyaki Sauce Recipe. It has a rich, tasty flavor that makes any dish better.
This sauce is very easy to use. Just pour it over your dish, cook, and enjoy! You will love this sauce if you like teriyaki. Let’s find out more about sauce.
Overview Of Kinders Teriyaki Sauce
- Total Servings: 6
- Cuisine: American
- Course: Sauce
- Preparation Time: 5 minutes
- Cook Time: 10 minutes
- Complete Time: 15 minutes
Ingredients For Making Kinders Teriyaki Sauce
- Garlic cloves (minced): 3
- Soy sauce: 1 cup
- Honey: 1/4 cup
- Water: 1 cup
- Brown sugar: 3/4 cup
- Apple juice: 1/4 cup
- Cornstarch: 2 tbsp
- Water: 2 tbsp
- Rice vinegar: 2 tbsp
- Sesame oil: 1 tbsp
- Sesame seeds (optional): 1 tbsp
- Ginger (minced): 1 tbsp
How To Make Kinders Teriyaki Sauce
Step By Step Instructions
Step 1
Combine soy sauce, water, brown sugar, honey, rice vinegar, and sesame oil in a saucepan.
Step 2
Add minced garlic and ginger.
Step 3
Heat on medium until it gently boils, stirring often.
Step 4
On low heat, Simmer for 5 minutes
Step 5
Add apple juice and simmer for 2-3 minutes.
Step 6
Mix cornstarch with water in a bowl until smooth.
Step 7
Slowly pour the mix into the sauce, stirring constantly.
Step 8
For 2-3 minutes, cook until the sauce thickens.
Step 9
Add sesame seeds, if desired.
Step 10
Cool the sauce, then store it in a clean jar in the fridge.
Nutrition Information
| Nutrient | Amount (Per Serving) |
| Fat | 2.3g |
| Carbohydrates | 24g |
| Sodium | 1010 mg |
| Sugars | 20g |
| Protein | 1.4g |
| Total Calories | 113 Kcal |
FAQs
Can I use Kinders Teriyaki Sauce as a marinade?
Yes, it works well for marinating.
How long can I store Kinders Teriyaki Sauce?
1 month, Keep it in a cool, dry place.
Conclusion!
Kinders Teriyaki Sauce is a great addition to your kitchen. It’s easy to use and makes many dishes taste better.
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Kinders Teriyaki Sauce Recipe
Ingredients
- 3 Garlic cloves (minced)
- 1 cup Soy sauce
- 1/4 cup Honey
- 1 cup Water
- 3/4 cup Brown sugar
- 1/4 cup Apple juice
- 2 tbsp Cornstarch
- 2 tbsp Water
- 2 tbsp Rice vinegar
- 1 tbsp Sesame oil
- 1 tbsp Sesame seeds (optional)
- 1 tbsp Ginger (minced)
Instructions
- Combine soy sauce, water, brown sugar, honey, rice vinegar, and sesame oil in a saucepan.
- Add minced garlic and ginger.
- Heat on medium until it gently boils, stirring often.
- On low heat, Simmer for 5 minutes
- Add apple juice and simmer for 2-3 minutes.
- Mix cornstarch with water in a bowl until smooth.
- Slowly pour the mix into the sauce, stirring constantly.
- For 2-3 minutes, cook until the sauce thickens.
- Add sesame seeds, if desired.
- Cool the sauce, then store it in a clean jar in the fridge.