In a pot, add brown sugar, ketchup, Worcestershire sauce, mustard, paprika, garlic powder, vinegar, and onion powder.
Place the pot on the stove over medium heat.
Stir gently to combine all the ingredients.
Cook until you see small bubbles forming.
Lower the heat to keep it simmering gently.
Let it simmer for 10 to 15 minutes to thicken.
Once it’s thick enough, turn off the heat.
Carefully remove the pot from the stove to cool.
When it’s cool, the sauce is ready to use.
Enjoy sauce with your favorite dishes.