Joanna Gaines Pulled Pork With Dr Pepper Recipe
Do you love cozy family dinners? Then you must try this Joanna Gaines Pulled Pork With Dr Pepper Recipe. It is sweet, savory, and very tender.
Prep Time 15 minutes mins
Cook Time 8 hours hrs
Total Time 8 hours hrs 15 minutes mins
Course Main Course
Cuisine American
Servings 8
Calories 450 kcal
- 5 lbs Pork Butt or Shoulder.
- 12 oz Dr Pepper soda.
- 1/2 cup Brown sugar.
- 1 tbsp Garlic powder.
- 1 tbsp Onion powder.
- 1 tsp Salt.
- 1 tsp Black pepper.
- 1 cup BBQ sauce.
Pat the meat dry with paper towels.
Mix sugar and spices in a bowl.
Rub the spices all over the pork.
Place the pork inside the pot.
Pour Dr Pepper around the meat. Do not wash off spices.
Cook on low for 8 to 10 hours.
Use forks to pull the meat apart.
Stir in your favorite BBQ sauce. Serve warm.
- Use "Low" heat for the softest meat.
- Do not use Diet Dr Pepper. Regular is best.
- Trim big chunks of fat before cooking.
- Let the meat rest before shredding it.
- Toast your buns for extra crunch.
Keyword Joanna Gaines Pulled Pork With Dr Pepper Recipe