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Fuego Queso Recipe

Fuego Queso Recipe

Are you looking for a cheesy dip to serve with your snacks? If yes, then try the Fuego Queso Recipe! This cheesy dip has a great flavor and a bit of heat.  It mixes melted cheese with hot spices. 
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Appetizer
Cuisine American
Servings 8
Calories 400 kcal

Ingredients
  

  • 2 Cloves Garlic (minced)
  • ½  Onion White
  • 4  Hot Pepper
  • â…” cup Bacon (Chopped)
  • 1 cup  Kraft Mild Cheddar Cheese
  • â…” cup   Puck Cheese Spread
  • 1 cup  Spicy Cheddar Cheese
  • â…” cup  Whole Milk
  • 1 tbsp  Olive Oil
  • ½ tsp   Ground Black Pepper
  • 1 tsp  Tomato Paste
  • 1 tsp  Paprika
  • ½ tsp Salt

Instructions
 

  • Cook bacon in a skillet for 6 minutes.
  • Add hot pepper, onion, and garlic. Cook 3-4 minutes.
  • Stir in milk and tomato paste.
  • Add cheese spread and mix well.
  • Season with salt, pepper, and paprika.
  • Add both cheeses. Stir until melted.
  • Transfer to a bowl. Cool for 5 minutes.
  • Serve and enjoy!
Keyword Fuego Queso Recipe