Costco Almond Cake Recipe
The Costco almond cake recipe is a treat you will want to make again and again! This cake is very moist and full of rich, nutty flavor that everyone will love.Â
Ingredients
- 3 large Eggs
- 1 cup Granulated sugar
- ½ cup Sour cream
- 1 ½ cups All-purpose flour
- ¾ cup Unsalted butter
- ½ cup Almonds (for topping)
- 1 tsp Baking powder
- 1 ½ tsp Almond extract
- ¼ tsp Salt
Instructions
- Turn on the oven to 350°F. Combine salt, baking powder, and flour in a bowl.
- Beat butter and sugar until fluffy.
- Add eggs one by one, then almond extract.
- Mix in dry ingredients and sour cream alternately.
- Grease a 9-inch round pan and line it with parchment paper.
- Transfer the batter to the pan and smooth the top.
- Sprinkle sliced almonds on top of the batter.
- Bake for 35 minutes. After the cake is finished baking, let it cool on a wire rack for 8-12 minutes. Enjoy!
Notes
- Don't mix the batter too much.
- Use high-quality almond extract for a richer flavor.