This Red Robin Mac And Cheese Recipe will satisfy your cheesy cravings! It’s creamy, rich, and oh-so-delicious. This Mac And Cheese is a tasty pasta dish. Macaroni is mixed with creamy cheese sauce.
I remember tasting Red Robin Mac And Cheese for the first time. It was so cheesy and comforting! I couldn’t stop eating it. Now, I am sharing this recipe with you now.Â
Overview Of Red Robin Mac And Cheese
- Total Servings: 4
- Course: Main Course
- Cuisine: American
- Preparation Time: 5 minutes
- Cook Time: 20 minutes
- Complete Time: 25 minutes
Ingredients For Making Red Robin Mac And Cheese
- Processed cheese: 6 oz
- Cheddar cheese: ½ cupÂ
- Macaroni: 1 ½ cups
- Heavy cream: 2 tbsp
- Salt (to your liking)
Step By Step Instructions For Making Red Robin Mac And Cheese
Step 1
Boil water with a pinch of salt in a pot.
Step 2
Cook pasta for 8 to 10 minutes.
Step 3
Drain the pasta.
Step 4
Put the pasta back in the pot.
Step 5
Add processed cheese, Cheddar cheese, and cream.
Step 6
Stir until the cheese melts.
Step 7
Season with salt to your liking. Enjoy!
Nutrition Information
| Nutrient | Amount (Per Serving) |
| Fat | 17.5g |
| Saturated Fat | 10g |
| Carbohydrates | 22.5g |
| Cholesterol | 58 mg |
| Sodium | 450 mg |
| Dietary Fiber | 0.75g |
| Protein | 13.75g |
| Total Calories | 300 Kcal |
FAQs
Is Red Robin Mac And Cheese vegetarian?
Yes, it is vegetarian-friendly.
How can I make it spicy?
To add some heat, add jalapenos or hot sauce.
Conclusion!
Red Robin Mac And Cheese is delicious. It’s creamy and cheesy, perfect for any meal. Enjoy this comforting dish at home!
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