Do you want a Cookie for your dessert time? If Yes, then try the Penn Station Cookie Recipe. Many people love these cookies for their homemade flavor. These cookies are simple but very tasty.
This Cookie is a chocolate chip cookie. It’s soft and has lots of chocolate chips. Let’s get started making these cookies!
Overview Of Penn Station Cookie
- Total Servings: 8
- Cuisine: American
- Course: Dessert
- Preparation Time: 15 minutes
- Cook Time: 15 minutes
- Complete Time: 30 minutes
Ingredients For Making Penn Station Cookie
- Eggs: 2Â
- All-purpose flour: 3 cupsÂ
- Brown sugar: 1 cup
- Chocolate chips: 2 cupsÂ
- Unsalted butter: 1 cup
- Granulated sugar: 1 cupÂ
- Baking powder: 1/2 tsp
- Vanilla extract: 1 tsp
- Baking soda: 1 tsp
- Salt: 1/2 tsp
How To Make Penn Station Cookie
Step By Step Instructions
Step 1
Set the oven to 350°F. Put parchment paper on a baking tray.
Step 2
In a mixing bowl, cream together butter, brown sugar, and white sugar.
Step 3
One egg at a time, add to the mixture. Mix in vanilla extract.
Step 4
Mix baking soda, flour, salt, and baking powder in another bowl.
Step 5
Combine dry ingredients with wet ingredients.
Step 6
Stir in chocolate chips.
Step 7
On the tray, drop the dough.
Step 8
Bake for 15 minutes or until golden. Cool the cookies and Enjoy!
Nutrition Information
| Nutrient | Amount (Per Serving) |
| Fat | 22g |
| Saturated Fat | 13g |
| Carbohydrates | 57g |
| Sugars | 41g |
| Protein | 5g |
| Total Calories | 404 Kcal |
Recipe Tips
- Don’t overbake; keep cookies soft inside.
- Use room-temperature ingredients for a smooth dough.
Conclusion!
Penn Station Cookies are a sweet treat everyone enjoys. Easy to eat and great for any time. Try them and enjoy. Happy baking!
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Penn Station Cookie Recipe
Ingredients
- 2Â Eggs
- 3 cups All-purpose flour
- 1 cup Brown sugar
- 2 cups Chocolate chips
- 1 cup Unsalted butter
- 1 cup Granulated sugar
- 1/2 tsp Baking powder
- 1 tsp Vanilla extract
- 1 tsp Baking soda
- 1/2 tsp Salt
Instructions
- Set the oven to 350°F. Put parchment paper on a baking tray.
- In a mixing bowl, cream together butter, brown sugar, and white sugar.
- One egg at a time, add to the mixture. Mix in vanilla extract.
- Mix baking soda, flour, salt, and baking powder in another bowl.
- Combine dry ingredients with wet ingredients.
- Stir in chocolate chips.
- On the tray, drop the dough.
- Bake for 15 minutes or until golden. Cool the cookies and Enjoy!
Notes
- Don’t overbake; keep cookies soft inside.
- Use room-temperature ingredients for a smooth dough.