Captain D’s Coleslaw Recipe

March 7, 2025 266 Views
Captain D's Coleslaw Recipe

Try this Captain D’s Coleslaw recipe if you want to make yummy coleslaw at home. It is a creamy and delicious cabbage salad.

This coleslaw has fresh cabbage, carrots, mayo, vinegar, sugar, and spices. The flavors blend perfectly to create a tasty and refreshing side dish.

People love this coleslaw because it goes great with seafood. So, why wait? Start making this coleslaw today!

Overview Of Captain D’s Coleslaw

  • Total Servings: 6
  • Cuisine: American
  • Course: Salad
  • Preparation Time: 10 minutes
  • Refrigerate Time: 2 hours
  • Complete Time: 2 hours 10 minutes

Ingredients For Making Captain D’s Coleslaw

  • Carrot (grated): 1 
  • Cabbage (finely shredded): 1/2 head
  • Mayonnaise: 1/2 cup
  • Onion (finely chopped): 1/4 cup
  • Buttermilk: 1/4 cup 
  • Sugar: 1/4 cup
  • Milk: 1/4 cup
  • White vinegar: 1 tbsp
  • Lemon juice: 2 tbsp
  • Black pepper: 1/8 tsp
  • Salt: 1/2 tsp

How To Make Captain D’s Coleslaw

Step By Step Instructions:

Step 1

Add the onion, carrot, and cabbage to a bowl.

Step 2

In another bowl, mix the sugar, mayonnaise, milk, and buttermilk.

Step 3

Add vinegar, lemon juice, pepper, and salt. Mix well.

Step 4

Pour the dressing over the vegetables and stir well.

Step 5

Refrigerate the bowl for 2 hours.

Step 6

Serve and enjoy.

Nutrition Information

NutrientAmount (Per Serving)
Fat15g
Carbohydrates35g
Protein3g
Sodium600 mg
Sugar25g
Fiber4g
Total Calories280 Kcal

Recipe Tips

  • Mix gently so the cabbage stays crunchy.
  • Use a food processor to cut veggies faster.

Conclusion!

Captain D’s Coleslaw is fresh and full of flavor. It is the perfect side for many meals. Make it at home and enjoy a crunchy, creamy treat!

More Amazing Recipes

Captain D's Coleslaw Recipe

Captain D’s Coleslaw Recipe

Try this Captain D's Coleslaw recipe if you want to make yummy coleslaw at home. It is a creamy and delicious cabbage salad.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 0 minutes
Refrigerate Time 2 hours
Total Time 2 hours 10 minutes
Course Salad
Cuisine American
Servings 6
Calories 280 kcal

Ingredients
  

  • 1  Carrot (grated)
  • 1/2 head Cabbage (finely shredded)
  • 1/2 cup Mayonnaise
  • 1/4 cup Onion (finely chopped)
  • 1/4 cup  Buttermilk
  • 1/4 cup Sugar
  • 1/4 cup Milk
  • 1 tbsp White vinegar
  • 2 tbsp Lemon juice
  • 1/8 tsp Black pepper
  • 1/2 tsp Salt

Instructions
 

  • Add the onion, carrot, and cabbage to a bowl.
  • In another bowl, mix the sugar, mayonnaise, milk, and buttermilk.
  • Add vinegar, lemon juice, pepper, and salt. Mix well.
  • Pour the dressing over the vegetables and stir well.
  • Refrigerate the bowl for 2 hours.
  • Serve and enjoy.

Notes

  • Mix gently so the cabbage stays crunchy.
  • Use a food processor to cut veggies faster.
Keyword Captain D’s Coleslaw Recipe