Red Devil Drink Recipe
The Red Devil Drink Recipe is a bold cocktail that packs serious heat. This vibrant red drink combines spicy ingredients with smooth spirits.
Equipment
- Cocktail Shaker
- Jigger or measuring cup
- Strainer
- Highball glass
- Bar spoon
- Ice bucket
Ingredients
- 2 oz Premium vodka
- 1 oz Cranberry juice
- 0.5 oz Lime juice
- 3-4 dashes Hot sauce Tabasco
- 0.5 oz Grenadine syrup
- Ice cubes
- Lime wheel garnish
- Salt rim optional
Instructions
- Fill cocktail shaker with ice cubes completely.
- Add vodka to the shaker first.
- Pour cranberry juice into the mixture slowly.
- Squeeze fresh lime juice over the ingredients.
- Add hot sauce drops carefully to taste.
- Include grenadine syrup for color and sweetness.
- Shake vigorously for 15 seconds until well mixed.
- Strain into highball glass filled with ice.
- Garnish with lime wheel on the rim.
- Serve immediately while cold and fresh.
Notes
- Start with fewer hot sauce drops. Add more gradually to your taste preference.
- Keep vodka and juices cold beforehand. This creates a better drinking temperature.
- Use premium vodka for smoother taste. Cheap vodka can overpower the other flavors.
- Always use fresh lime juice. Bottled lime juice lacks the bright flavor.
- Try jalapeño slices instead of lime. This adds extra visual appeal and heat.