Joanna Gaines Cozy Banana Pudding Recipe
Do you love sweet treats? You must try this Joanna Gaines Cozy Banana Pudding Recipe. It is famous for a reason. It is very creamy.
Prep Time 20 minutes mins
Cook Time 5 minutes mins
Chilling Time 4 hours hrs
Total Time 4 hours hrs 25 minutes mins
Course Dessert
Cuisine American
Servings 12
Calories 380 kcal
Large Mixing Bowl
Hand mixer or whisk.
SpatulaÂ
A 9x13 inch baking dish.
Plastic wrap
- 1 can 14 oz sweetened condensed milk.
- 1.5 cups ice-cold water.
- 1 box 3.4 oz instant vanilla pudding mix.
- 3 cups heavy cream.
- 1 box 11 oz Nilla Wafers.
- 4 large ripe bananas.
Whisk the condensed milk and cold water. Add the pudding mix. Whisk until smooth. Chill for 5 minutes.
Beat heavy cream in a bowl. Do this until stiff peaks form. This makes it very light.
Fold the pudding into the whipped cream. Use a spatula. Be very gentle here.
Line your dish with Nilla Wafers. Cover the bottom completely.
Slice the bananas into rounds. Place them over the cookies.
Spread half the pudding mixture on top. Repeat the layers again.
Cover the dish tightly. Refrigerate for at least 4 hours. This softens the cookies.
- Use very cold water for the pudding.
- Make sure your heavy cream is cold.
- Do not use overripe bananas.
- Let it sit overnight for better flavor.
- Crush some cookies on top before serving.
Keyword Joanna Gaines Cozy Banana Pudding Recipe