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Jamie Oliver Pasta And Peas Recipe

Jamie Oliver Pasta And Peas Recipe

This Jamie Oliver Pasta And Peas Recipe is simple comfort food. It uses basic pantry items. The taste feels fresh and creamy.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Main Course
Cuisine Italian
Servings 2
Calories 420 kcal

Ingredients
  

  • Pasta 250 grams
  • Frozen peas 1 cup
  • Olive oil 2 tablespoons
  • Garlic cloves 2 minced
  • Onion 1 small chopped
  • Parmesan cheese half cup grated
  • Salt to taste
  • Black pepper to taste
  • Fresh basil few leaves

Instructions
 

Boil the pasta

  • Fill pot water. Add salt generously. Boil pasta until tender. Save one cup pasta water.

Cook the base

  • Heat olive oil in pan. Add onion and garlic. Cook until soft.

Add peas

  • Add frozen peas to pan. Cook for three minutes. They should stay bright.

Mix pasta

  • Add drained pasta to pan. Pour some pasta water. Stir gently.

Finish the dish

  • Add cheese and pepper. Mix until creamy. Add basil before serving.

Notes

  • Use fresh peas if possible.
  • Do not overcook pasta.
  • Keep some pasta water.
  • Add cheese slowly.
  • Taste before serving.
Keyword Jamie Oliver Pasta And Peas Recipe