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Jamie Oliver Chicken Balti Recipe

Jamie Oliver Chicken Balti Recipe

The Jamie Oliver Chicken Balti Recipe is warm and tasty.It brings bold flavors to your home kitchen.This dish feels cozy and comforting every time.
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course MAIN
Cuisine Indian
Servings 4
Calories 470 kcal

Ingredients
  

  • Chicken breast 500 grams.
  • Onion one large sliced.
  • Garlic three cloves minced.
  • Ginger one tablespoon grated.
  • Tomatoes 400 grams chopped.
  • Tomato paste two tablespoons.
  • Balti curry powder two tablespoons.
  • Ground cumin one teaspoon.
  • Paprika one teaspoon.
  • Vegetable oil three tablespoons.
  • Salt to taste.
  • Fresh coriander for garnish.

Instructions
 

Prepare the chicken

  • Cut chicken into medium pieces.
  • Season lightly with salt.

Cook the base

  • Heat oil in a pan.
  • Add onions and cook until soft.
  • Add garlic and ginger.
  • Stir gently for one minute.

Add spices

  • Add curry powder, cumin, paprika.
  • Stir until fragrant.

Make the sauce

  • Add tomatoes and tomato paste.
  • Cook until thick and rich.

Cook chicken

  • Add chicken pieces now.
  • Cook until fully done.
  • Stir often to avoid sticking.

Finish and serve

  • Garnish with fresh coriander.
  • Serve hot with naan or rice.

Notes

  • Use fresh spices for better taste.
  • Do not rush the onion cooking.
  • Simmer slowly for deeper flavor.
  • Add chili if you like heat.
  • Serve immediately for best texture.
Keyword Jamie Oliver Chicken Balti Recipe