Cava Garlic Dressing Recipe
Are you ready for some tasty fun? Here's the Cava Garlic Dressing recipe – perfect for garlic lovers! This creamy mix is super easy to make.
Prep Time 10 minutes mins
Cook Time 10 minutes mins
Total Time 20 minutes mins
Course Sauce
Cuisine American
Servings 4
Calories 200 kcal
- Lemon juice: ½ cup
- Garlic cloves peeled: 1 cup
- Oil safflower: 1-2 tbsp
- Kosher salt: 2 tsp
Begin by cutting garlic in half and removing sprouts.
Place garlic in a processor with salt and blend until minced.
Gradually pour 1-2 tbsp oil, scraping sides as needed.
Increase speed, add oil and lemon juice alternately.
This step takes about 15 minutes to complete.
Transfer the mixture to a glass container, and cover with a paper towel.
Refrigerate overnight for flavors to meld.
The following day, switch the paper towel with an airtight lid.
Now your creamy garlic spread is ready to enjoy!
- Adjust garlic to taste preference.
- Choose high-quality oil for richness.
- Blend slowly for desired consistency.
Keyword Cava Garlic Dressing Recipe