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Bonefish Grill Olive Oil Dip Recipe

Bonefish Grill Olive Oil Dip Recipe

Are you ready to make a delicious appetizer? This Bonefish Grill Olive Oil Dip Recipe is great for any gathering. It adds lots of flavor to your table with little effort. 
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Prep Time 10 minutes
Total Time 10 minutes
Course Appetizer
Cuisine American
Servings 6
Calories 60 kcal

Ingredients
  

  • 1 tbsp Kosher salt
  • 1 tbsp  Garlic
  • ¼ tbsp  Red pepper flakes
  • 1 tbsp Thyme
  • 1 tbsp Basil (Fresh)
  • 1 tbsp Oregano
  • 1 tbsp  Parsley (Fresh)
  • 2 tbsp Olive oil
  • 1 tbsp  Black pepper

Instructions
 

  • Using a blender, combine thyme, oregano, basil, garlic, parsley, and spices.
  • Gradually add olive oil until a thick paste forms.
  • Transfer the dip to a serving bowl.
  • Serve with toasted bread. Enjoy!
Keyword Bonefish Grill Olive Oil Dip Recipe