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Banana Protein Coffee Smoothie Recipe

Banana Protein Coffee Smoothie Recipe

Are you looking for a fast morning meal? This Banana Protein Coffee Smoothie Recipe is perfect for you. It combines your morning caffeine with a healthy snack.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Breakfast
Cuisine American
Servings 1
Calories 280 kcal

Equipment

  • A high-speed blender.
  • A measuring cup.
  • A tall glass.
  • A reusable straw.

Ingredients
  

  • 1 frozen ripe banana.
  • 1 cup cold brew coffee.
  • 1 scoop vanilla protein powder.
  • 1/2 cup almond milk.
  • 1 teaspoon chia seeds.
  • A pinch of cinnamon.
  • 1 cup of ice cubes.

Instructions
 

  • Make sure your coffee is cold. Hot coffee melts the ice too fast.
  • Peel your frozen banana. Break it into small chunks. Put them in the blender.
  • Add the cold brew and almond milk. This helps the blender run smoothly.
  • Put in the protein powder and seeds. Sprinkle the cinnamon on top for flavor.
  • Turn on your blender. Mix on high for thirty seconds. Stop when it looks creamy.
  • Pour the smoothie into a glass. Drink it right away while cold.

Notes

  • Use very ripe bananas for sweetness.
  • Freeze them without the peel first.
  • If it is too thick, add milk.
  • If it is too thin, add ice.
  • You can use chocolate protein for a mocha taste.
  • Always blend the frozen fruit first.
  • This makes the texture very silky.
Keyword Banana Protein Coffee Smoothie Recipe