Harold’s Mild Sauce Recipe enhances the taste of your food. This recipe is made with vinegar and spices. It’s mild, so it has a small kick but it isn’t too spicy.

This sauce is perfect for people who like flavor but not too spicy. Let’s get started making it for parties!

Overview Of Harold’s Mild Sauce

Total Servings: 6
Cuisine: American
Course: Sauce
Preparation Time: 10 minutes
Cook Time: 10 minutes
Complete Time: 20 minutes

Ingredients For Making Harold’s Mild Sauce

Water: 1 cup
BBQ sauce: 1 cup
Ketchup: 1/2 cup
Brown Sugar: 1/2 cup
Apple Cider Vinegar: 1/2 tbsp
Hot Sauce: 3 tbsp
Onion Powder: 1 tbsp
Garlic Powder: 1 tbsp
Paprika: 1 tsp
Ground White Paper: 1 tsp
Salt (to your liking)

How To Make Harold’s Mild Sauce

Step By Step Instructions

Step 1

In a saucepan, combine all ingredients.

Step 2

Place the saucepan on the stove over medium heat.

Step 3

Simmer and stir until the sauce thickens.

Step 4

Remove the saucepan from the heat and let it cool fully. Enjoy!

Nutrition Information

Nutrient	Amount (Per Serving)
Fat	0g
Carbohydrates	10g
Sugars	8g
Sodium	180 mg
Fiber	0g
Protein	0g
Total Calories	45 Kcal

FAQs

Can I use Harold’s Mild Sauce for grilling?

Yes! It’s great for grilling chicken.

Is Harold’s Mild Sauce spicy?

The sauce isn’t too spicy, but it has a little heat.

Conclusion!

Harold’s Mild Sauce is a must-have in any kitchen. It adds a tasty flavor to any meal. Try it today and Enjoy!

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