When it comes to home-cooked meals that make you feel good, Joy Of Cooking Meatloaf Recipe is a favorite.
This simple dish, loved by families for a long time, brings back happy memories of cozy dinners. Let’s make this simple dish amazing and have some fun while doing it.
Mixing ground meat with spices, eggs, and some sauce. The joy of cooking meatloaf is that it’s easy and lets you be creative. Meatloaf is a great way to enjoy cooking and make a comforting, tasty meal.
Overview Of Joy Of Cooking Meatloaf Recipe
- Total Servings: 4
- Course: Main Dish
- Cuisine: American
- Preparation Time: 15 minutes
- Cook Time: 40 minutes
- Complete Time: 55 minutes
Equipment
- Oven
- Aluminum foil
- Loaf pan
- Bowl
Ingredients For Making Joy Of Cooking Meatloaf
- Ground beef chuck: 12 oz
- Ground beef round: 12 oz
- Eggs (large): 3
- Ketchup: ⅔ cup
- Onions (finely chopped): 1 ½ cups
- Quick-cooking rolled oats: 1 cup
- Ground thyme: 1 tsp
- Salt: 1 tsp
- Ground black pepper: ½ tsp
How To Make Joy Of Cooking Meatloaf
Step By Step Instructions
Step 1
Set your oven to 350°F (175°C). Grease a baking pan.
Step 2
Combine all ingredients in a bowl. Combine the meat mixture gently. Shape the mixture into a loaf.
Step 3
Place the loaf in the greased pan. Set the pan on a baking sheet.
Step 4
Bake for 40-55 minutes until firm. Check with a thermometer (160°F/71°C). Drain any extra fat after baking.
Step 5
Slice and serve with your favorite sauces.
Step 6
Enjoy your delicious meatloaf!
Nutrition Information
| Nutrient | Amount (Per Serving) |
| Fat | 21g |
| Saturated Fat | 7g |
| Trans Fat | 1g |
| Cholesterol | 200mg |
| Sodium | 730mg |
| Total Carbohydrates | 20g |
| Dietary Fiber | 2g |
| Sugars | 8g |
| Protein | 27g |
| Total Calories | 387 Kcal |
Recipe Tips
- Mix ingredients gently for a tender texture.
- Season generously with salt, pepper, and herbs.
- Add moisture with eggs or grated vegetables.
Conclusion!
In short, the Joy of Cooking Meatloaf is a beloved and easy-to-make dish that brings comfort and joy to the table. With simple ingredients and straightforward instructions, it’s a favorite among families for its delicious taste and nostalgic appeal.
