If you like spicy food, you will love Datil Pepper Sauce Recipe. This sauce tastes good with many foods. It has a special flavor that will make your mouth happy.
It is made from datil peppers, which come from Florida. This sauce is both spicy and sweet, great for people who like a little heat.
Making Datil Pepper Sauce at home is very easy. You only need a few simple things. This sauce makes your meals special. Let’s see what makes this sauce special!
Overview Of Datil Pepper Sauce
- Total Servings: 6
- Cuisine: American
- Course: Sauce
- Preparation Time: 10 minutes
- Complete Time: 10 minutes
Ingredients For Making Datil Pepper Sauce
- Cloves garlic (peeled): 3
- Datil peppers: 1 cup
- White vinegar: 1/2 cup
- Honey: 1 tbsp
- Salt: 1/2 tsp
How To Make Datil Pepper Sauce
Step By Step Instructions
Step 1
Put Datil peppers, garlic, vinegar, salt, and honey in a blender.
Step 2
Blend until it is smooth.
Step 3
If the sauce is thick, add more vinegar.
Step 4
Blend until it is how you like it.
Step 5
Use a clean spoon to taste it.
Step 6
If necessary, add more salt or honey.
Step 7
Pour the sauce into a clean jar.
Step 8
Your datil pepper sauce is ready to use!
Nutrition Information
| Nutrient | Amount (Per Serving) |
| Fat | 0.2g |
| Carbohydrates | 19g |
| Fiber | 1.0g |
| Protein | 0.5g |
| Sugars | 15g |
| Total Calories | 73 Kcal |
Recipe Tips
- Use fresh datil peppers for better flavor.
- Use a strong blender for a smooth sauce.
To Serve With Datil Pepper Sauce
- Grilled Chicken
- Tacos
- Fried Fish
Conclusion!
Datil Pepper Sauce is a fun way to spice up your meals. If you love heat or want to try something new, this sauce is for you. So get some datil peppers and start your tasty adventure today! Enjoy trying this delicious sauce!
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Datil Pepper Sauce Recipe
Ingredients
- 3 Cloves garlic (peeled)
- 1 cup Datil peppers
- 1/2 cup White vinegar
- 1 tbsp Honey
- 1/2 tsp Salt
Instructions
- Put Datil peppers, garlic, vinegar, salt, and honey in a blender.
- Blend until it is smooth.
- If the sauce is thick, add more vinegar.
- Blend until it is how you like it.
- Use a clean spoon to taste it.
- If necessary, add more salt or honey.
- Pour the sauce into a clean jar.
- Your datil pepper sauce is ready to use!
Notes
- Use fresh datil peppers for better flavor.
- Use a strong blender for a smooth sauce.
